Meticulous Research®—a leading global market research company, published a research report titled, ‘Ancient Grains Market by Crop Type (Wheat, Barley, Quinoa, Chia, Millets, Sorghum), Grain Type (Gluten-Free, Gluten Containing), Application (Food (Bakery & Confectionery, Breakfast Cereal, Frozen Food), Beverage, Animal Feed) - Global Forecast to 2030.’

Download Sample Report Here @ https://www.meticulousresearch.com/download-sample-report/cp_id=5567

According to this latest publication from Meticulous Research®, the global ancient grains market is projected to reach $10.52 billion by 2030, at a remarkable CAGR of 37.6% from 2024 to 2030. This explosive growth can be attributed to the rising consumer preference for natural and healthy foods, as well as a growing health consciousness among consumers. The development of innovative food and beverage products incorporating ancient grains has also played a crucial role in propelling market expansion. As more consumers seek gluten-free options, the demand for these grains continues to rise, aligning with the growing trend toward healthier eating habits.

Moreover, the increasing interest in plant-based and vegan food products, coupled with the rising demand for superfoods, provides substantial growth opportunities for stakeholders in the ancient grains market. Despite these positive trends, the market faces challenges, particularly the lack of consumer awareness regarding ancient grains. This presents an obstacle to potential market growth, as many consumers remain unaware of the nutritional benefits and culinary uses of these grains.

The global ancient grains market is segmented by crop type, grain type, application, and geography. The crop type includes a variety of grains, such as wheat (bulgur, einkorn, emmer, kamut, freekeh, spelt), barley, quinoa, chia, millets, sorghum, and amaranth. In terms of grain type, the market is divided into gluten-free ancient grains and gluten-containing ancient grains. The applications of ancient grains span various sectors, including food (which encompasses bakery and confectionery, breakfast cereals, snacks, infant food, frozen food, and other products), beverages, animal feed and pet food, and other applications.

Focusing on crop types, the quinoa segment is expected to record the highest CAGR during the forecast period from 2024 to 2030. The growth in this segment is primarily driven by increasing consumer awareness regarding the nutritional and health benefits of quinoa. The rising demand for gluten-free products also supports this segment's growth, as more consumers adopt gluten-free diets. Additionally, quinoa's popularity as a substitute for rice further bolsters its market potential in the coming years.

In terms of grain type, the gluten-free ancient grains segment is projected to dominate the global market in 2024. The rising prevalence of celiac disease and growing consumer preference for healthier food options are key factors contributing to this trend. As consumers increasingly seek gluten-free alternatives, the gluten-free ancient grains segment is anticipated to achieve a higher CAGR during the forecast period from 2024 to 2030. This growth is underpinned by the rising trend of gluten-free products in the food industry.

Browse in depth : https://www.meticulousresearch.com/product/ancient-grains-market-5567

The application segment highlights the beverages sector, which is projected to register the highest CAGR during the forecast period. This growth can be attributed to the increasing demand for plant-based beverages and the rising consumer preference for healthy drinks and powders. Additionally, the demand for non-alcoholic beverages is on the rise. Beverage manufacturers are diversifying their product portfolios to include new offerings that incorporate ancient grains, providing functional benefits and catering to health-conscious consumers. This trend is expected to further fuel market growth as more consumers seek innovative and nutritious beverage options.

Geographically, North America is poised to account for the largest share of the global ancient grains market in 2024. This dominance can be attributed to rising health and wellness trends, increasing consumer preferences for superfoods, and heightened awareness regarding the health benefits of ancient grains. The growing demand for convenient and healthy food options further supports North America’s leading market position.

In conclusion, the ancient grains market is experiencing significant growth, driven by a confluence of factors including rising health consciousness, increasing consumer demand for gluten-free and plant-based products, and the development of innovative food and beverage offerings. Despite challenges such as limited consumer awareness, the market presents substantial opportunities for growth and expansion across various applications and geographic regions. Stakeholders in the industry must focus on educating consumers about the benefits of ancient grains while continuing to innovate and diversify their product offerings to capitalize on this promising market trend.

Key Players

The key players operating in the global ancient grains market are Ancient Golden Mill (India), Archer-Daniels-Midland Company (U.S.), Ardent Mills, LLC (U.S.), Bob's Red Mill Natural Foods, Inc. (U.S.), Glanbia plc (Ireland), Grand Teton Ancient Grains (U.S.), Great River Organic Milling (U.S.), Healthy Food Ingredients, LLC ((U.S.), Nature Bio Foods Ltd. (India), Natur Gold Global Kft. (Hungary), Terra Ingredients, LLC (U.S.), The Scoular Company (U.S.), and VDF FutureCeuticals, Inc. (U.S.).

Buy Now : https://www.meticulousresearch.com/Checkout/12574165

Key Questions Answered in the Report-

·What are the historical market sizes and growth rates of the global ancient grains market?

·At what rate is the global ancient grains demand projected to grow for the next 5–7 years?

·What are the major factors impacting the growth of this market at the regional and country levels? What are the major opportunities for existing players and new entrants in the market?

·Which segments in terms of crop type, grain type, and application are expected to create major traction for the manufacturers in this market?

·What are the key geographical trends in this market? Which regions/countries are expected to offer significant growth opportunities for the manufacturers operating in the global ancient grains market?

·Who are the major players in the global ancient grains market? What are their specific product offerings in this market?

·What are the recent strategic developments in the global ancient grains market? What are the impacts of these strategic developments on the market?

Contact Us:
Meticulous Research®
Email- [email protected]
Contact Sales- +1-646-781-8004
Connect with us on LinkedIn- https://www.linkedin.com/company/meticulous-research